Guatemala - Pampojila - Natural
Caturra Natural Sleeping Bag – Alex Herrera, Guatemala 1800m. Notes of candied orange, vanilla, and chocolate. 5 generations of excellence in a rare microlot.
Colombia - Finca 4 Vientos - Double Fermentation
Microlot from the young producer Karenth Cerquera Chavarro. Double natural fermentation. Profile: red fruit, strawberries, yellow fruit, medium acidity, silky and clean body.
Costa Rica - Don Alexis Esperanza - thermal aerobic
Microlot Esperanza: notes of cherry and blood orange, Ramirez-Navarro thermal process. Medium-high acidity, persistent sweetness. The future of premium coffee.
Ethiopia - Taferi Kela – Washed
Washed process. Floral and citrus: bergamot, black tea, pronounced sweetness, light and silky body. Ethiopian excellence with social impact: fair wages and inclusion for the producing community.
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Testimonials
Amazing quality and freshly roasted based on your order, this boy is truly a roasting champion! Thanks as well for your friendly explanations. I will order again (and again) that‘s for sure!
Jan Zitzmann
Superlative coffees and masterfully roasted. Great availability and excellent suggestions for getting the best from their beans. If you are looking for excellence and quality this is the right place. Highly recommended!
Alvise Zen
Coffee like you've never drank it before!!!
Silvia Baresi
Google Reviews
The Brazilian Mantiqueira Azul is our favourite. We brew it with an aeropress and the result is very delicious.
Sandra Heyn
Customer Experience Form
The purchase made on Garage Coffee Bros. was very satisfactory: the order was shipped and arrived quickly, in excellent condition and the coffee is sensational. Without a doubt I will order here again.
Annamaria Giannotta
Customer Experience Form
As a professional Barista, I allow myself to give this amazing place an absolute 5 Star recommendation.
Definitely the best in town.
Ehab Alkaba
Davide introduced me to the discovery of exceptional coffee varieties. A certainty of quality.
Andrea Bressan
Customer Experience Form
