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Sibarist - Filters for OREA FLAT 2 (narrow) Brewer

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If your extraction is your art, the Sibarist FLAT 2 filter is the tool that guarantees you perfection. It represents the next generation of the Sibarist FLAT concept, redesigned to offer a pour-over experience with true Zero-Bypass.

Designed for large flat-bottom drippers (e.g., Kalita Wave 185, Fellow Stagg [size M/L], and similar brewers).

 

🌟 Zero-Bypass Innovation for Extreme Precision

The FLAT 2 is the culmination of Sibarist's research to eliminate the variables that compromise your cup.

  • 100% Zero-Bypass: Thanks to a completely new design and a structure that perfectly adheres to the walls of the dripper, the filter eliminates air channels along the sides. This ensures that the water interacts only with the coffee bed.

  • Goodbye to Clogging: Forget about coffee particle trapping in wavy or grooved surfaces. The flat bottom structure ensures uniform and controlled extraction from the first to the last gram.

  • Total Repeatability: The sealed flat-bed structure drastically increases the uniformity and repeatability of your results. Get the same exceptional cup every single time.

  • Plug-and-Play Design: Enhances your workflow efficiency with a simple design to insert and use, speeding up preparation times without sacrificing quality.

 

⚡ FAST Technology for Optimal Flow

The heart of FLAT 2 filter performance is the renowned FAST Specialty Coffee Filter technology:

  • Controlled Speed: Allows fast and even drainage (fast drawdown) even without the need for side air channels. This lets you grind finer, optimizing extraction without the risk of bitter over-extraction.

  • Balanced Extraction: Ensures controlled and silky extractions, enhancing the clarity and aromatic balance of your specialty coffee.

 

🌍 Ethical and Professional Commitment

Sibarist FLAT 2 are built for excellence, with an eye on sustainability:

  • Source Materials: Made from 100% organic cellulose and produced in Spain, Barcelona.

  • Sealed Packaging: The package is sealed for freshness, protecting the filters from dust, moisture, and external odors.

  • Certified Sustainability: Packaging made from sustainable FSC certified paper.

The FLAT 2 is designed for baristas, competition brewers, and enthusiasts who accept no compromises on consistency, efficiency, and precision.

 

📦 Product Details

  • Product: Sibarist FLAT 2 Paper Filters (Flat Bottom)

  • Technology: FAST Specialty Coffee Filter

  • Strength: 100% Zero-Bypass

  • Compatibility: Dripper with large flat bottom (e.g. Kalita Wave 185, Fellow Stagg [larger sizes]).

  • Quantity: 25 pieces

 

🛒 Level Up: Buy Now the Sibarist FLAT 2 Filters and define true precision in your brewing!

  • Coffee that respects those who drink it and those who produce it
GuideHow to choose
Nitrogen & vacuum sealing
Every pack is sealed in a protective atmosphere — first vacuum, then nitrogen — to remove oxygen. Unopened, the coffee stays fresh for up to about 2 months after roasting. Shelf life depends a lot on temperature and season: a little less in summer, a little more in winter.
Roast profile
We roast in two profiles, depending on your brewing method:
  • Light — great for V60/Aeropress, for those who want brighter acidity and lots of aromatics. Recommended for all pressure-free methods (filter, Aeropress and similar).
  • Medium — great for espresso/Moka, for those who want a more intense flavour with a hint of bitterness. Recommended for espresso and Moka.
Grind
Any grind works, as long as it suits your method. With us you can choose whole beans, or pre-ground for Moka or for filter.
Shelf life
For the best taste, enjoy it within 10–45 days of roasting (60 at most). The roast date is always printed on the label.
Compostable packaging eco
Our coffee comes in compostable packaging: a conscious choice to cut plastic waste and reduce our environmental impact, while keeping the coffee perfectly fresh. Once empty, dispose of the pack following the instructions on the label.
GuideHow to brew
Espresso
  • Fine grind
  • Water at about 90–92°
  • Single dose 8–9 g (double 15–17 g)
  • Extraction around 25 seconds
Moka
  • Filtered or bottled water (never tap)
  • Medium-fine grind, don't tamp
  • Medium heat; take it off the stove as soon as the flow turns pale
Filter V60 / Chemex
  • Medium grind (medium-coarse for Chemex)
  • About 15 g per 250 g of water, at 90–94°
  • Bloom 30–40 s, total draw-down ~3 min
Aeropress
  • Medium grind, water at 85–90°
  • About 17 g per 200–220 g of water
  • Bloom 30–40 s, total time 2–3 min
Other methods
There are many other brewing methods: if you need help with one that isn't listed, just get in touch.
Carbon-neutral shipping on all orders
583kg
shipping emissions removed
That's like...
2388
kilometers driven by an average gasoline-powered car
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Direct Air Capture
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Sibarist - Filters for OREA FLAT 2 (narrow) Brewer 100 pieces / B3
€49,00